BY APPOINTMENT ONLY
Explore the complex characteristics of The Landing wines and enjoy a delicious lunch prepared by The Landing’s chef using the best seasonal produce from The Landing’s gardens and the Northland region while overlooking beautiful vineyards, native bush and farmland.
Off Peak (1 May to 31 Oct) $225 per guest
Peak (1 Nov to 30 Apr) $250 per guest
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Included in your experience:
• Tour of the Winery.
• Wine Tasting of The Landing wines paired with a selection of
local cheeses.
• Shared main and dessert dishes curated by our chef.
*Add boat transfers to and from The Landing
Visits are by appointment only.
To book your experience, please contact info@thelandingnz.com or +64 9 3003685